From Dirt To Dish: A Dinner on the Farm Series with Chefs Andrea Shackelford and Andy Knudson
Thursday, November 3, 2022
Water Boy Farms
Buckle Up folks ….It’s about to get delicious! Your hosts for the evening are none other than the highly acclaimed Chefs Andrea Shackelford from Harvest Seasonal Kitchen and Andy Knudson from Camp Lucy, who will be taking you on an intimate journey of an all-natural, farm-to-table dishes that will blow your mind! Hosted at Water Boy Farms, this intimate farm-to-table dinner affair will be supporting our official charity partner, The SEED Project Foundation, dedicated to support their efforts in conservation and farming sustainability that positively impact Texas’ communities. Expect nothing less than the perfect, multi-course dinner menu showcasing the best products of the season paired with sophisticated wines that will tantalize your palates all night long. Ticket prices include food, drink and gratuity.
Ticket Price: $150