Maegan Brown is the best-selling author of Beautiful Boards and Spectacular Spreads. She started blogging in 2012 and has over 800 original recipes on her The BakerMama blog. She started the blog to share her love for baking, and it has since grown to also share easy, family-friendly recipes, creative meal ideas, food finds, life as a family of 6, and all of her delicious food board and spread creations. She has partnered with a number of her favorite brands, including Sur La Table, Gold Medal Flour, Domino Sugar, Sub-Zero, Karo Corn Syrup, Hershey’s, ALDI, and Kroger and her recipes have been featured by TODAY, Oprah Daily, Food Network, Good Morning America, Eating Well, feedfeed, Taste of Home, Good Housekeeping, Williams Sonoma, Better Homes & Gardens and more. You can follow her at her blog, thebakermama.com, or on Instagram, @thebakermama. She lives with her husband and four children in Dallas, Texas.