Street Food Night Market | Sat, Nov 4 | $75 | 21+ only

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Josh has loved to eat since an early age. Born in Tennessee, raised in Texas, and graduated high school in LA, he was exposed to a lot of different cultures early on that would play a big role in the way he cooks today.

Josh landed the 7th Chef spot at Kitchen LTO in 2016 and made such an impression that a partnership was formed to change the concept to Junction Craft + Kitchen.  Josh is now doing everything he can to live up to the people who nurtured his talent and helped him grow, striving to be one of the next up-and-coming Chefs in the DFW area.

Visit Junction Craft + Kitchen