STREET FOOD NIGHT MARKET

PRESENTED BY AUDI

Victory Park

Nov 3 2018 | 7 – 10 pm

 GA $75 per person | VIP $95 per person
 21+ only

Dallas goes global THIS SATURDAY with the *hottest* Street Food Night Market in Victory Park. Chefs For Farmers is bringing 20 all-star chefs, 8 craft beers, 4 top-shelf spirits, music, and more! Every ticket is your all-inclusive pass to a world of flavors, from Moroccan shrimp and yakitori short ribs, to khao soi and paella, to black truffle pizza and elotes. Add in a Flor de Cana tiki bar, Herradura margaritas, and Johnnie Walker spiced apple cocktails, and we are set for a globally inspired delicious time!

WHERE IN VICTORY PARK IS THE STREET FOOD NIGHT MARKET? We are taking over Museum Way, between Victory Avenue and N Houston St. The ONLY entrance will be on Victory Park Lane, off High Market Street.

Where Do I Park?
We highly recommend Lyft or Uber. There is a game starting at 7pm, and parking will be very limited. But if you choose to drink responsibly, or abstain, and you want to drive, there are surface lots and parking garages in the area. Block K Garage on Victory Park Lane between Lamar Street and Continental Ave ( see Victory Park’s Map) is the closest garage, to the ONLY entrance to the event, on Victory Park Lane off of High Market Street.

Can I buy tickets at the door?
ickets are available IN ADVANCE ONLY via Prekindle.

Can I bring my pet dog?
We love dogs, but not underfoot at a food festival.

Can I bring my child?
All Chefs For Farmers events are 21 and up only.

What do I bring?
Your photo ID, a copy of your Prekindle ticket – printed or on your screen – and an appetite!

Silvia Barban | LaRina Pastificio e Vino (Brooklyn, CA)

Shirley Chung | Steamers Co (Los Angeles, CA)

Emily Hahn | The Getaway (Charleston, SC)

Jaime Lynch | 5Church (Atlanta, GA)

Annie Pettry | Decca (Louisville, KY)

Sheldon Simeon | Tin Roof (Maui, HI)

B.J. Smith | Smokehouse Provisions (Vancouver, WA)

Jim Smith | State of Alabama (Montgomery, AL)

Gerald Sombright | Arió (Marco Island, FL)

Sam Talbot | Chef Sam Talbot (Charlotte, NC)

Katsuji Tanabe | Mexikosher (New York, NY)

John Tesar | Knife (Dallas, TX)

Casey Thompson | The Inn at Rancho Santa Fe (CA)

Brooke Williamson | Hudson House (Redondo Beach, CA)