Opening Party: BITE Night
Saturday, November 2 | 6-10 pm | $125 | 21+ ONLY
Beef loving Texans, this night is for you! Chefs For Farmers kicks off with more talent than you can shake your steak knife at. Hosted by the adept Chef John Tesar of Knife, this high-profile showdown features an all-star cast of 14 Top Chef® alums, at the sleek Empire Room in the sizzling Dallas Design District. Each of these culinary masters will feature their own distinctive spin on the bold and bright flavors of Texas beef and regional cuisine. Quench your thirst in between these tasty bites with wine generously provided by Southern Glazers Spirits & Wine, an integral partner at every Chefs For Farmers festival. So bring your biggest appetite, and loosen your belts, as you walk, sip, and BITE the night away.